Results 91 - 100 of 2,050 for cool fruit salad

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Drain cottage cheese in strainer ... and Jello. Drain fruit cocktail and add to cottage ... mix. Fold in Cool Whip and serve. Serves 6. ... ring and a cherry.

Put cottage cheese in bowl ... Jello will dissolve. Add drained fruit and Cool Whip and mix well. It is ready to serve or may be refrigerated.

Drain and chop fruits, dissolve jello in boiling ... Chill until slightly thick. Blend in whipped topping and fold in fruit. Freeze until firm.

Mix all ingredients with spoon except Jello. Then stir in Jello. Chill.

Put canned fruit into saucepan and bring to boil; add Jello and let cool. Blend in Cool Whip.



Mix 1 cup boiling water with Jello. Dump in fruit cocktail. Put in refrigerator; when ... jell, fold in Cool Whip and nuts. Return to ... firm-up. Serve as salad or dessert. NOTE: I pour ... Cool Whip for dessert.

Drain fruits, reserving all juices. Combine ... until thick and smooth. Add to fruit. Cover with Cool Whip. Chill at least 2 hours before serving.

Mix all ingredients together. Serve chilled.

Mix lemon filling and Cool Whip very well, then add drained fruit. Will last for 3 weeks in refrigerator.

Cook spaghetti and cool. Cook eggs and sugar ... overnight or 12 hours. Add whipped topping and serve. I added a little extra spaghetti and pineapple.

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