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Results 91 - 100 of 226 for coffee vodka
Stir well and cool. Boil water. Mix sugar and coffee. Add boiling water. Cool, add vodka. Pour in a green ... weeks. Shake bottle every 3 to 4 days.
92. COFFEE BRANDY
Put water and instant coffee in pot; bring to boil. Cool. Add 1 tablespoon vanilla and vodka. I prefer Smirnoff vodka. Makes 1/2 gallon.
93. KAHULA
Mix coffee with sugar and boiling water. Put in glass jar and let cool. Add vodka and 1/2 vanilla bean. Let stand for 1 month. Shake jar often.
94. KAHLUA LIQUEUR
In large saucepan, stir together, sugar and coffee, stir in water and ... heat. Stir in vodka, then vanilla and cool. ... tightly. Makes 1 1/2 quarts.
95. KAHULA
1. Combine 3 cups water ... cool. 2. Combine coffee and remaining 1 cup water ... gallon container. Add vodka and vanilla bean. Seal and ... Decant into attractive bottles.
96. KAHLUA CAKE
Beat 4 minutes. Bake at 350 degrees for 45 minutes in greased and floured bundt pan. Cool. Remove from pan and prick with fork. Pour over ...
97. KAHULA
Simmer water, sugar, coffee for 1 1/2-2 hours. Cool to room temperature. Add vanilla, vodka, brandy. Stir and pour into bottles.
Dissolve sugar and coffee in boiling water. Cool. Stir in vodka and vanilla bean. Let stand covered for 12 days.
99. KAHULA
Boil sugar and water exactly ... off, add dry coffee, vanilla bean and vodka. Divide evenly between 2 ... everyday for 3 weeks before serving.
100. KAHLUA CAKE
Beat all ingredients 4 minutes. ... Bundt pan. Cool 10 minutes. Glaze with mixture of powdered sugar, mocha coffee, kahlua and creme de cocoa.
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