Dissolve yeast in water. Add ... 1 hour. Add milk, egg, melted butter, remaining ... hours. Divide dough. Roll out on floured board to ... the sugar and cinnamon mixture. Roll-up dough, like a ... over the hot rolls.
Sift together flour, baking powder ... finely. Stir in milk, make a soft dough. ... lightly floured board. Roll out 1/8 inch thick into ... 1 teaspoon of cinnamon. Raisins can be added ... Makes 16 cinnamon rolls.
Ingredients: 5 (crisco .. flour .. milk .. salt ...)
Scald milk, add mashed potatoes until ... and refrigerate overnight. Roll dough to about 1/4" thick, ... butter, sugar and cinnamon. Roll up, cut into ... powdered sugar. Let rolls cool slightly before icing.
In bowl, dissolve dry yeast ... saucepan, scald the milk; take off stove and ... in the flour. Roll out into a rectangle; spread ... sprinkle sugar and cinnamon on top and roll up ... 16-18 minutes. After rolls are taken out of the ... to make spreading consistency.
Heat milk until bubbly around the edges. ... floured board and roll out. Cover with melted butter, brown sugar and cinnamon. Roll up like a ... they are still warm.
Cut shortening into dry ingredients. Add milk and egg. Stir briskly with ... on floured surface. Roll out to desired thickness. Butter. ... brown sugar and cinnamon. Roll up and cut ... degrees for 10-15 minutes.
Heat milk with shortening over low heat ... DO NOT KNEAD. Roll out flat with fingers spread ... Sprinkle heavily with cinnamon. Roll into a log. ... inch pan. Place rolls in pan 1 to 2 ... 15 to 20 minutes.
Heat oven to 425 degrees. ... until coated. Beat milk and egg; stir into butter ... with baking mix; roll to coat. Fold and knead ... Mix sugar and cinnamon; sprinkle over dough. Roll ... Glaze. 1 dozen rolls. GLAZE: Mix 1 cup ... tablespoon milk until smooth.