| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 105 for chicken lime cilantro
Fry tortillas in oil. Spoon about 1/3 cup of the chicken filling down center of each ... before serving. Pass lime wedges to squeeze onto individual ... with salt to taste.
92. CHICKEN DIJON
Preheat oven to 350 degrees. Whisk together mustard, honey, lime juice, water, coriander and lime peel. Place chicken in shallow pan. Set aside ... Sprinkle with chopped cilantro. Makes 4 servings.
Combine in blender container the cilantro, parsley, olive oil, wine, lime juice, shallots, pepper; blend thoroughly ... shallow container. Add chicken and marinate for 2 hours. ... hot coals until done.
Crush and mix in a mortar. Wash chicken and divide each chicken piece ... pimentos in their juice, drain, and garnish the rice. Serve at once.
95. LIME CHICKEN
Trim fat from chicken and pound lightly. Combine all ... chicken. Sprinkle with cilantro. Optional: Chopped jalapeno peppers added to marinate.
96. CHICKEN FAJITAS
Soak breasts overnight in a mixture of lime juice, cilantro, smoke flavoring, beer, Worcestershire ... TACO or BURRITO and serve. Serves about 6.
In large glass baking dish, mix all ingredients, except chicken, until combined. Add chicken, ... Approximately 30 minutes. Brush often with marinade.
98. MEXI CHICKEN
Brush chicken with mixture of oil, lime juice and honey; then roll ... with cheese. Bake 5 to 10 minutes or until cheese melts. Add lime wedges.
Trim fat from chicken breasts and cut out middle tendon.
100. ROASTED BABY CHICKEN
1. Combine all ingredients and marinate ... 24 hours. 2. Roast at 350 degrees for 30-35 minutes. When done, garnish with zests of lemon, lime.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables