Cook bacon until crisp; set ... canola oil). Add chicken, onion and celery. Saute ... minutes. Stir in cream (or evaporated/skimmed milk). Add white ... Serves 4 to 6.
Fry bacon until crisp, remove ... crumble. Lightly dust chicken breasts with flour. In 2-3 ... until soft. Add cream and crumbled bacon and cook ... Serve over egg noodles.
Arrange broccoli in bottom of ... with slices of chicken and cover both completely with ... lightly browned. Combine cream sauce and cream in small ... and pepper to taste.
Heat butter in a large heavy skillet. Add the chicken; saute until edges are ... Add the heavy cream and tomatoes; heat to boiling ... and grated Parmesan cheese.
1. Arrange chicken pieces skin side down in 1 layer in a heavy casserole. Add wine, broth, tarragon, ... half. Add heavy cream and cook 8 to 10 ... serve. Makes 8 servings.
Preheat oven to 350 degrees. ... baking sheet. Sprinkle chicken with salt and pepper; place ... sprinkle with onion, cream and sherry. Fold foil to ... oven for 1 hour.
Cook spaghetti; drain and keep ... pepper. Stir in chicken stock slowly. Cook over low ... in sherry and cream slowly. Combine sauce, mushrooms, chicken ... Serves 6 to 8.
Flatten the chicken breasts slightly with the side of a heavy knife. Rub the breasts with ... cup. Add the cream and cook until the cream ... garnish with chopped parsley.
Ingredients: 10 (cream .. juice .. parsley .. salt .. scallions ...)