Combine flour, salt, and pepper. Coat chicken breasts with seasoned flour; set ... oil; saute chicken for 3-4 minutes per side or ... hot pasta or rice.
Preheat oven to 400 degrees. ... pan coating. Wipe chicken pieces with damp cloth. Heat ... in frying pan for 3 to 4 minutes, stirring ... until chicken is tender.
In casserole, glass oven dish or roaster, place chicken parts skin up. Put generous ... reheated. Increase ingredients for each chicken if done in large batches for company.
Heat oil. Add garlic, onion ... and seasonings. Simmer for 10 minutes until sauce thickens ... sauce. Break the chicken into chunks and add to ... 45 to 60 minutes.