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Results 91 - 100 of 527 for carrot celery butter sauce
Melt butter in medium skillet. Saute onion and celery until crisp-tender. Stir in flour; ... thyme and Tabasco sauce; mix well. In a 3 quart casserole, arrange cabbage, carrots, potatoes and kielbasa. Pour ... until vegetables are tender.
92. SZECHUAN CHICKEN
Cube the chicken and dredge ... the pepper and carrot. Cut the onion into triangles and the celery into diagonal pieces. Heat a ... juice, wine, soy sauce, and stock. Bring to ... Chinese noodles. Serve with:
Cook sausage and vegetables in oil and butter. Add ground beef. Cook ... hour. Prepare white sauce in saucepan or microwave. Cook ... 10 minutes before serving.
94. BEEF SUPREME
1. Shake beef, flour, salt ... Place onion and butter in 3 quart casserole. Microwave ... noodles or potatoes, if desired. Makes 6-8 servings.
Cook first 6 ingredients until ... tender. Stir in cream cheese; add milk, butter and flour until blended. Cook until mixture bubbles and thickens.
Combine water, potatoes, carrots, celery, onion, salt, and pepper ... saucepan, make white sauce by melting butter. Add flour and stir ... with cornbread and salad.
In a large saucepan combine carrots, celery, onion broth mix, bay ... boiling water, melt butter and blend in flour. Add ... corn and Worcestershire sauce, stirring until cheese is ... with parsley if desired.
Heat oil in large soup pan. Saute onion. Add carrots and celery, saute. Add cauliflower and ... minutes while making sauce. Sauce: Melt butter. Add flour to make ... with grated Cheddar cheese.
99. BEEF STEW
Melt butter and oil in large pot. ... leaves, and pepper sauce. Bring to a boil. ... vegetables and cook for 1 hour longer or until vegetables are soft.
In large skillet brown cutlet pieces in butter; add celery, carrots, water chestnuts, onions, soy sauce, salt and pepper. Simmer, ... mein noodles. Serves 4.
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