Caramel Frosting - Recipes - Page 10

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Results 91 - 100 of 323 for caramel frosting

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91. EASY CARAMEL FROSTING

Melt butter in saucepan. Stir in brown sugar, cook and stir over low heat 2 minutes. Add milk, continue stirring until boiling. Remove from ...

92. EASY CARAMEL FROSTING

Melt butter and brown sugar, cook over low heat 2 minutes. Add milk and bring to boil, stirring constantly. Cool a little. Add enough ...

93. CARAMEL FROSTING

Boil the above ingredients to soft ball stage. Remove from heat and cool to warm to touch. Add 1 teaspoon vanilla and just enough powdered ...

94. CARAMEL-COCONUT FROSTING

Stir the butter and brown sugar until dissolved over low heat. Add the rest of ingredients and spread over the top of cake and put under ...

95. CARAMEL FROSTING

Stir brown sugar, cream, butter and water together in saucepan. Cook over low heat stirring constantly until mixture comes to a boil. Boil ...

96. CARAMEL FROSTING

Melt butter in saucepan over medium heat. Add brown sugar and salt, stir until sugar is dissolved. Add milk. Cook 3 minutes stirring ...

97. CARAMEL FROSTING

Combine in pan. Boil 2 minutes stirring constantly. Cool for 5 minutes. Add powdered sugar until right consistency.

98. QUICK CARAMEL FROSTING

Melt butter in saucepan, add brown sugar. Boil over low heat for 2 minutes stirring constantly. Add milk and continue stirring until mixed. ...

99. CARAMEL FROSTING

Boil 2 minutes. Add powdered sugar until right consistency. Add salt and vanilla.

100. QUICK CARAMEL FROSTING

Melt butter. Add brown sugar and cook over low heat 2 minutes. Stir constantly. Add milk and continue stirring until mixture comes to boil. ...

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