Preheat oven to 375°F. In large mixing bowl, blend all ... recipe for Favorite Coffee Cake (above) except - spread half ... remaining batter and mixture.
Grease and flour a 10 inch fluted tube pan. In large mixer bowl, combine cake mix, sour cream, oil, water, eggs, pudding mix, coffee, orange peel and cinnamon. ... 12 to 16 servings.
(This takes a lot of ... and it disappears in 30 seconds.) FOR DOUGH: Dissolve ... down dough. FOR COFFEE CAKE; Shape 1 1/2 inch ... in 375 degree oven.
Grease and flour Bundt pan. In large mixing bowl, combine cake mix, sour cream, oil, water, eggs, pudding mix, coffee liqueur, orange peel and cinnamon. ... requests for this recipe.
Drain pineapple, reserve syrup. Add 3/4 cup syrup to cake mix, add instant coffee, 1 teaspoon cinnamon and ... well blended, stir in 1/4 teaspoon cinnamon, 1/2 cup ... Cool on wire rack.
Mix all in small bowl and set aside. ... streusel mixture over cake. Add rest of batter ... streusel. Bake at 350 degrees for 35-50 minutes. Serves 16.