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Results 91 - 100 of 132 for cake butter icing
Preheat oven to 350 degrees. ... or 9" round cake pan. Sift the flour and ... bowl, cream the butter and sugar until light and ... Drizzle warm glace icing on top. Sift the confectioners' ... to set before cutting.
Heat oven to 350 degrees. ... oblong pan. Beat butter, sugar, eggs, and vanilla ... constantly. Add vanilla; beat until icing holds its shape.
Beat egg whites until foamy. ... sugar and peanut butter which have been creamed together. ... minutes or until cake tests done. Beat cheese and ... vanilla. Mix well. Ice cake. Sprinkle coconut and pecans over top of cake.
Combine flour and sugar. Add oil, peanut butter and milk. Beat at medium ... Bake 45-50 minutes at 350 degrees. Ice with canned chocolate icing.
Mix together flour, sugar, soda ... saucepan, bring oil, butter, peanut butter and water ... 11x15x1 inch sheet cake pan. Bake 15 to 18 ... x 2 inch pan.
Toast pecans in 1/4 cup butter in 350 degree oven for ... to 30 minutes. Ice. Beat above until creamy. ... ice only between layers, not sides.
Sift flour, salt and sugar ... cool before spreading icing. Mix sugar, milk and butter in saucepan. Let boil 3 ... until creamy. Spread over cake.
98. BUTTER RUM CAKE
Cream butter thoroughly. Add sugar gradually. Add ... batter into greased and dusted 10 inch stem pan and bake at 325 degrees for about 1 hour.
99. BUTTER RUM CAKE
Cream butter and sugar thoroughly. Add eggs, ... boil and cool. Add rum flavoring. Use pastry brush and apply to warm cake. Spring Garden Elem.
100. BUTTER RUM CAKE
(You read correctly - cake has no baking powder or soda.) Cream butter thoroughly; add sugar gradually. Add ... inserted into center comes out clean.
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