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Results 91 - 100 of 1,260 for buttered fudge
Cook sugar, milk and butter until reaches 237 degrees on ... peanut butter until mixture loses its shine. Pour into buttered 9x13 pan. Refrigerate.
Grease and flour a 9-inch pan. Melt butter. Mix all above ingredients ... refrigerator for 3 hours. Cut into inch pieces, refrigerate after serving.
Mix sugar and milk, bring ... stirring constantly. Cook for 7 minutes, remove from heat. Add in peanut butter and butter. Pour into buttered pan.
Butter an 8 x 8 pan. ... off, and add peanut butter and vanilla and marshmallows. Stir until dissolved and pour into buttered 8 x 8 pan. Chill.
In heavy saucepan, over low heat, melt peanut butter chips, 1 cup sweetened condensed ... until firm. Turn fudge onto cutting board; peel off ... Makes about 2 pounds.
Combine sugar, butter and milk in a saucepan. ... vanilla. Mix until thickened. Pour into small buttered pan until cool. Cut into squares and serve.
Cook sugar, butter and Milnot in heavy skillet ... add marshmallows and 1 cup peanut butter. Mix well. Pour into buttered dish. Cool, then cut.
Mix sugar, milk, cocoa, vanilla and butter in a heavy skillet. Boil ... Blend well and pour at once into a greased pan. Chill and cut into squares.
In medium saucepan melt butter. Mix in the brown ... beat until smooth. Spread into a buttered 13x9-inch pan. Chill until firm. Cut into squares.
Melt butter, very slow, take off ... with 1 inch sides. Pat fudge into cookie sheet. Refrigerate 3 hours. Cut into 1 inch squares. Makes 5 pounds.
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