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Results 91 - 100 of 644 for butter buns
91. STICKY BUNS
Butter bundt or angel food pan, ... (not in refrigerator.) Then bake at 350 degrees for 30 minutes. Let stand 10 minutes before removing from pan.
Grease a Bundt pan. Place ... pan. Pour melted butter over rolls. Sprinkle with cinnamon ... degrees. Bake 30 minutes. Remove and turn onto plate.
93. EASY STICKY BUNS
Mix together brown sugar, butter and corn syrup. Spread in ... brown. Cool in pans for 1 minute, then invert onto serving plates. Makes 32 rolls.
Prepare hot roll mix according to package directions, adding butter, raisins, fruit and peels, ... Shape in 12 buns. Place on highly greased ... sugar icing. Makes 12.
Soften the yeast in warm ... Brush with softened butter and spread evenly with a ... sugar. Bake at 375 degrees for 20 to 25 minutes. 12 to 15 buns.
Cut each biscuit in half. Mix brown sugar, nuts, butter, and water. Place on ... in pan. Top with cinnamon. Bake at 375 degrees for 15 minutes.
97. HOT CROSS BUNS
In large mixer bowl mix ... milk, water and butter until liquids are very warm ... in traditional round buns. For Hot Cross Buns: ... each bun with icing.
98. STICKY BUNS
Measure biscuit mix into 1 ... Brush with melted butter. Mix together sugar and ... out clean. Let stand 5 minutes. Invert into serving plate.
Place rolls side by side ... over rolls. Melt butter and mix with brown sugar ... aluminum foil so the rolls won't touch it as they will raise high.
100. GERMAN BUNS
Mix all ingredients well, roll ... ingredients, spread on bun dough. Roll up as a ... cookie sheet, bake at 400 degrees until brown enough to suit.
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