Results 91 - 100 of 650 for boneless pork chops

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1. Mix paprika, black pepper, ... 2. Cut the pork roast into large chunks. Season ... shred. Return to the slow cooker to keep warm while serving.

Tenderize meat. Sprinkle lightly with garlic powder. Melt butter and add Worcestershire sauce. Brush meat with Worcestershire mix on both ...

I made these ribs when ... pressure cooker, brown pork ribs in oil on both ... it cooks to thickness desired. Serve with ribs or over potatoes.

Great Main Dish for Autumn Dinner. Blend/chop onion, garlic, chives, syrup, whiskey ... oil. Season the chops generously with black pepper, salt ... then smother the pork with remaining sauerkraut mixture. Cover ... for noodles or potatoes.

This is my ultimate I-have-other-things-to-do ... dish. Bury your pork chops (frozen or not) into the ... mashed potatoes and a salad, or pasta.



Mix olive oil, soy sauce ... bag (Ziploc). Add pork chops and set the bag in ... the chops in 1/4 to 3/8-inch slices across the grain and serve.

Always handle pork carefully away from other dishes. ... Italian Dressing and chops (reserve a little of the ... cook pork thoroughly. Enjoy!

Sprinkle chops on both sides with salt. ... and serve. 4 servings Each serving: 341 Cal Fat: 20g Chol: 87mg Fib: 1g Pro: 32g Carb: 9g Sod: 927g

Put Bisquick or flour, Italian ... trays. Dip each chop into the flour/Bisquick then Italian ... to refrigerate coated chops for a couple of hours. ... favorite side dish. Enjoy!

Combine marinade ingredients together well; place chops in plastic bag and pour ... side, turning once. You may use chops with bone also. Serves 4.

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