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Results 91 - 100 of 149 for best brownies
Do not use baking powder and salt, if you have self-rising flour.
Preheat oven to 350 degrees. In large saucepan, melt butter and chocolate over low heat. Remove from heat. Add sugar, flour, nuts, baking ...
93. BEST BROWNIES
Blend butter, sugar and vanilla in large bowl. Add eggs; using a wooden spoon, beat well. Combine flour, cocoa, baking powder and salt. ...
94. BEST BROWNIES
Melt chocolate with butter in microwave. Beat eggs and gradually add sugar. Add chocolate mixture and vanilla. Add mixture of flour and ...
Melt shortening and cocoa over low heat. Beat in sugar, eggs, and vanilla. Stir in flour, baking powder, salt, and nuts. Pour into greased ...
Sift first 3 ingredients together; ... 12 minutes. Allow brownies to cool. Bring Icing ingredients ... over cooled brownies. Keep refrigerated.
Mix sugar and flour together. Set aside. Boil butter, cocoa and salt in 1 cup water for 1 minute. Pour over flour and sugar and beat 1 ...
Cream butter with sugar. Mix in eggs. Add vanilla. Stir in flour. Add cocoa and nutmeats. Bake at 325 degrees in an 8" pan for 25 minutes. ...
1. Melt chocolate with butter in a small saucepan. 2. Beat eggs until foamy in a large bowl; beat in sugar gradually until fluffy-thick ...
100. BEST BROWNIES
Melt together butter and cocoa. Add sugar, eggs, vanilla, and salt. Mix, then add flour and pecans. Mix. Bake at 350 degrees for 30 ...
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