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beef bar-b-q
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beef bar-b-q
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91.
BAR-B-QUE BEEF
In a covered casserole, place ... for 5-6 hours. Shred
beef
with 2 forks and serve. As you shred the meat, it will absorb the sauce in the pan.
Ingredients: 9 (ketchup .. roast .. salt .. sauce .. sugar ...)
92.
BEEF BAR-B-QUE
Combine ground
beef
and onion in fry pan. ... off grease. Add catsup, mustard and sugar. Mix with hamburger and onions. Serve on hamburger buns.
Ingredients: 5 (beef .. catsup .. mustard .. sugar ...)
93.
BAR B Q CORN BEEF
Mix and add corn
beef
. Stir and simmer for 15 minutes. Serve on hamburger buns.
Ingredients: 8 (beef .. ketchup .. sauce .. sugar .. vinegar ...)
94.
BEEF BAR-B-QUE
Mix all but roast in a roasting pan. Add roast and cover with sauce. Bake at 350 degrees for 4 hours. Baste meat with sauce. Remove meat ...
Ingredients: 9 (ketchup .. roast .. salt .. sauce .. vinegar ...)
95.
BEEF BAR-B-QUE
Combine all ingredients and bake in oven or crock pot at 250 degrees for 6 hours. You can substitute pork for the
beef
, if you choose.
Ingredients: 9 (ketchup .. roast .. salt .. sauce .. sugar ...)
96.
BAR-B-Q HAMBURGER
Brown onion in butter; add chopped meat and brown. Mix all other ingredients together and add to meat. Let simmer 20 minutes and serve on ...
Ingredients: 9 (catsup .. meat .. mustard .. onion .. salt .. sauce ...)
97.
BEEF BAR-B-Q
Cook
beef
in pressure cooker for 30 ... water that
beef
was cooked in. Add brown sugar and salt and pepper. Cook down until dry over low heat.
Ingredients: 6 (cinnamon .. ketchup .. onions .. roast .. sugar ...)
98.
BAR-B-Q SAUCE FOR BEEF OR PORK
Melt butter; mix remaining ingredients and brush on several times while cooking.
Ingredients: 6 (ketchup .. sauce .. sugar .. vinegar ...)
99.
BAR B QUE BEEF
Combine all ingredients in a ... 5 to 6 hours over low heat until
beef
falls into shreds. Mixture should be thick. Spread onto hamburger buns.
Ingredients: 11 (garlic .. ketchup .. meat .. onions .. tomatoes ...)
100.
BAR-B-Q HAMBURGER
Brown hamburger and onion. Add other ingredients and simmer about 1/2 hour. Serve in hamburger buns.
Ingredients: 6 (ketchup .. mustard .. soup ...)
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