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Results 91 - 100 of 276 for batter to fry
Beat egg and stir in ... of chicken in batter and fry at 350 to 375 degrees for 15 minutes. ... minutes.) Chicken can be fried with flour only.
In a covered saucepan simmer chicken in salted water (to cover) for 20 minutes; drain. ... Dip chicken in batter; let excess batter drain ... at 325 degrees. Fry a few pieces at a ... well. Makes 4 servings.
Mix all together. This works well for vegetables, calamari, fish and skinless chicken chunks. Fry at 375 degrees.
Wash, pat dry, and quarter ... milk; gradually add to flour mixed with salt; stir to a smooth batter. Dip hen in batter; deep fry in oil heated to 350 ... minutes. Yields 2 servings.
Mix flour and seasonings together. Add beer to dry ingredients, mixing slowly until ... Heat olive oil. Deep-fry the coated asparagus in 2-inches ... golden brown, turning once.
Mix well. Can be doubled. Good for shrimp or fish. Deep fry.
Mix together until smooth. Dip in food drop into deep fat. Good for chicken, fish, vegetables, cheese curds.
Sift flour and measure. Add salt and baking powder. Sift again; add beaten egg yolk, milk, then beaten egg whites and butter.
Slice squash in 1/4" slices. ... squash and try to coat. Combine meal, flour and ... while oil heats. Fry in deep fryer or skillet, ... golden brown. Serve immediately.
100. FRIED FISH BATTER
Mix ingredients together. Dredge fish in cornmeal mixture and fry at 350°F until golden brown.
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