| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 784 for baked carrots
91. BAKED CARROTS
Boil in large stewpan covered ... large pan, dot with lots of butter, sprinkle with sugar and black pepper. Bake at 350 degrees until golden brown.
Bake for 10 minutes in microwave oven or 30 minutes in regular oven.
Cream together the cheese and butter. Stir in vanilla. Mix in powdered sugar. Frost cooled cake.
Combine first 5 ingredients, stir ... Sprinkle remaining 1/2 cup cheese on top. Bake in moderate oven (350 degrees) for 50 to 60 minutes. Serves 8.
95. BAKED CARROTS
Mix all ingredients, place in greased casserole and bake at 375 degrees for 1 hour.
Bring to boil, cover and ... quart baking dish. Bake, uncovered at 350 degrees ... with sliced Velveeta cheese and return to oven to melt cheese.
Preheat oven to 350 degrees. ... vegetable spray. Thoroughly mix all ingredients. Put into casserole and cover. Bake at 350 degrees for 35-45 minutes.
98. CARROT BAKE
Cook vegetables until tender. Melt butter and cheese then toss with vegetables. Top with crushed crackers. Bake at 350 degrees for 30 minutes.
99. BAKED CARROTS
Mix all ingredients, then bake in casserole dish. Bake at 350 degrees 45 to 60 minutes, check to see if done at half an hour.
100. BAKED CARROTS
Mix all ingredients together. Pour into a greased casserole dish. Sprinkle buttered crumbs on top. Bake 20 to 25 minutes at 350 degrees.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables