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Results 91 - 100 of 182 for appetizers- olives
Bring large saucepan of water to boil. Add shrimp and cook until just pink, about 2 minutes. Drain and cool. Peel and devein shrimp. (Can ...
Combine first 3 ingredients, spread mixture in a 12 inch round platter with sides. Combine chopped avocados, tomatoes and lemon juice, toss ...
Heat 1 inch salted water ... hours. Remove vegetables to lettuce with slotted spoon. Garnish with onion rings, top with cherry tomatoes and olives.
Mash avocados and mix with ... then sour cream mixture. Top with tomatoes, green onions, olives and finally cheese. Serve with tortilla chips.
Combine meat, raisins, bread crumbs, ... meat mixture around olives into balls. Brown meatballs in ... occasionally. Makes 3 dozen appetizers.
Trim stems of mushrooms by cutting across at the bottom of the cap rather than removing the complete stem. Combine vinegar, oil, and ...
Spread crescent roll dough into a cookie sheet. Press up sides of cookie sheet. Bake at 350 degrees for 10-13 minutes. Cool completely. ...
Press crescent rolls in a jelly roll pan 3 down and 1 across. Bake at 350 degrees for 12 to 15 minutes until golden. Cool. With a hand ...
Cook artichokes; drain and chill. Cook and chill shrimp. Place egg yolks, oils, vinegar and mustard in a mixing bowl. Beat well. Add ...
Layer in a glass pie pan starting with cream cheese on bottom. Microwave on high 2 to 3 minutes, or bake at 350 degrees for 7 to 9 minutes. ...
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