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Results 91 - 100 of 116 for almond milk custard
91. ALMOND CAKE
Grind the almonds, then mix them with ... the egg yolks, milk and sugar together in a ... into a thick custard while beating vigorously. Let cool ... 12 to 15 servings.
Make custard: In heavy saucepan, combine ... salt. Gradually add milk; stir until smooth. Cook ... thawed raspberries and almonds on top of cake layers. ... colorful sprinkles. Serves 8-10.
Cut the cake into 1/4 ... Whisk in the milk in a thin, steady stream. ... consistency of a custard. Remove from heat and ... confectioners sugar and almond extract and continue beating until ... cherries. Makes 8-10 portions.
In top of double boiler ... gradually stir in milk and salt. Cook to a thin custard. Remove from heat and ... top of this. Store in refrigerator.
Separate the eggs and make a soft custard of the milk, egg yolks and sugar. ... whipped cream; freeze. When custard cools, add this and freeze:
Split the sponge cakes in ... bowl. Warm the milk then pour it on to ... well, return the custard to the pan and cook ... spread it over the trifle.
97. BLITZ TORTE
Cream butter and sugar well. ... ingredients alternately with milk and vanilla, blending until smooth. ... evenly. Sprinkle slivered almonds and a little cinnamon sugar. ... extract. Makes 12 servings.
Put the milk in a saucepan with the ... time until the custard thickens. Pour into a bowl; ... the custard. Decorate with almonds and cherries.
99. ZUPPA INGLESE
PREPARE CUSTARD AS FOLLOWS: Beat egg yolk ... blend the eggs, milk, sugar, flour, and salt. ... with finely chopped almonds. Chill until ready to ... its name, "English Soup".
Preheat oven to 350 degrees. ... sides. Finely grind almonds with 2 tablespoons sugar in ... Melt chocolate. Bring milk to simmer in a heavy, ... BOIL. Gradually whisk custard into chocolate until smooth. Cool ... in center. Serve immediately.
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