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Results 91 - 100 of 1,100 for 8x8 inch breakfast casserole
Brown and drain sausage and spread into a square glass baking dish. Mix remaining ingredients and pour over sausage. Bake at 350°F for ...
Brown sausage and bacon. Press rolls into bottom of 9 by 13 pan to make crust. Pour sausage mixture into shell. Mix eggs and milk. Pour ...
Make recipe night before. Cut crusts off bread, butter on one side. Brown sausage, drain. Cut bread in cubes. Spray 9x13 pan with Pam. ...
Brown sausage and drain well. Line pizza pan or cookie sheet with crescent rolls. Cover bottom and sides. Spread sausage, cheese and hash ...
Grease 13"x9" pan. Spread rolls in pan. Spread cooked sausage over rolls and top with cheese. Mix salt, pepper, eggs and milk; pour over ...
Lightly grease 9 x 13 baking pan. Spread sausage in pan. Combine eggs, soup, mustard, milk and pepper. Pour over sausage. Top with cheese, ...
Combine eggs and milk in ... of 9 x 12-inch baking dish. Cover with 1 ... before baking. Bake in preheated 350°F oven for 1 hour. Serves 12.
Place potatoes and onion (if ... 9 x 13 inch pan. Cook and cool the ... overnight. Spread soup over top and bake for 1 1/2 hours at 325 degrees.
Mix hash browns, sausage and ... uncovered, at 325°F for approximately 50 minutes. Can prepare casserole the night before and bake in the morning.
Place croutons in greased 13 x 9 x 2 casserole. Cook sausage until brown, ... Bake at 350°F uncovered for 45 minutes or until set. Serves 8.
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