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Results 81 - 90 of 158 for yorkshire pudding without flour
Oven temperature, 400 degrees. Bake ... another container, mix flour and remaining salt. Gradually beat ... minutes or until brown around the edges.
Put 1/4 cup drippings into ... 1/2 inches. Sift flour and salt together. Gradually stir ... until smooth. Bake at 450 degrees for 25-30 minutes.
Stir flour, baking powder, salt and ... hour. 4. Pour pudding over chicken. Don't remove excess ... to oven for 20 to 25 minutes or until brown.
Lightly beat eggs; beat in flour and salt. Stir in milk ... into pan and bake 25 to 30 minutes until puffy and golden. Serve with roast beef.
Cut chicken in 8 serving pieces. Combine flour and seasoning in large paper ... oven at 350 degrees for 1 hour or until golden brown and puffy.
Mix and sift flour and salt. Add milk, beaten ... Baste with drippings from roast after it is well risen. Cut in squares and serve with roast.
Put ingredients in blender and blend until smooth. Pour beef drippings from roast (rump or sirloin tip is best for flavor) to cover broiler ...
Add to egg and milk and beat smooth. Pour into hot muffin pans (heat pan about 30 minutes) which has bottoms just covered with hot melted ...
Mix ingredients together for 5 minutes at high speed. While mixing ingredient, prepare 2 heaping tablespoons of Crisco oil in oblong pan to ...
Sift flour, measure - add salt ... pour about 1 teaspoon of drippings in each cup. Bake at 425 degrees for 40-45 minutes. Serve with roast beef.
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