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Results 81 - 90 of 103 for yellow cake using buttermilk
Cream shortening and sugar and ... add alternately with buttermilk. Mix soda and vinegar ... If desired, glaze cake. Heat glaze ingredients until the sugar is dissolved.
82. RED VELVET CAKE
Mix cake mix, eggs, buttermilk, cocoa and cake coloring ... cornstarch mixture and beat until like whipping cream. Use nuts or coconut in frosting.
Mix above ingredients and pour ... remaining batter on top and bake for 1 hour at 325 degrees. Cook until thickened and pour over cake when done.
84. RED VELVET CAKE
CAKE: Mix all ingredients. Bake at 350 degrees for 25 to 30 minutes.
85. JAM CAKE
If batter is too thin, ... right consistency for cake batter. Pour into greased and ... Add other ingredients and beat to spreading consistency.
86. BANANA CAKE
Mix these four ingredients well, add 2 mashed bananas. Bake in 3 layers, cool and frost. You can add few nuts chopped fine. This is better ...
87. EASY COFFEE CAKE
Mix first 5 ingredients together one at a time. In a separate bowl, mix together last 3 ingredients. Grease and flour tube or Bundt pan. ...
Preheat oven to 325 degrees. Mix all ingredients and pour into a tube pan. Bake 1 hour and 20 minutes.
Preheat oven to 325 degrees, ... Add vanilla and yellow coloring. Mix well. Sift flour, ... add alternately with buttermilk. Fold in crushed pineapple ... and spread on cake.
90. ORANGE CAKE
Cream butter, shortening and sugar. ... salt alternating with buttermilk. Beat at high speed ... more orange juice if needed to be spreadable.
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