Yeast Flour Butter - Recipes - Page 9

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Results 81 - 90 of 150 for yeast flour butter

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81. BUTTER HORNS

Combine first four ingredients. Heat ... next three ingredients: Yeast, 1 tablespoon sugar, and ... Add eggs, then flour. Mix well with spoon. ... minutes. These are delicious.

82. BUTTER PECAN ROLLS

Soften yeast in warm water. Combine hot ... 1 cup of flour; beat well. Beat in ... 2 tablespoons melted butter. Combine 1/2 cup sugar ... rack and remove pans.

83. BUTTERED HORN ROLLS

Preheat oven to 400 degrees. Dissolve yeast in warm water. Cool milk ... sugar. Mix. Add flour and yeast. Mix and knead ... Brush with melted butter. Roll into crescent shapes ... in 400 degree oven.

84. BUTTER ROLLS

Dissolve the yeast in milk; add beaten eggs, sugar, and salt. Add flour and beat well. Turn out ... 1/2 pound of butter on the dough. Fold the ... baking sheet with sides.

85. CINNAMON PEANUT BUTTER ROLLS

Heat milk and put in ... enough, put in yeast and let stand for 5 ... about 1 cup flour and stir it up. Add ... thick, spread with butter, sprinkle brown sugar and ... sugar to spreading consistency.

86. BUTTER HORN - HOT ROLLS

Soften yeast in the warm water. Scald ... add 2 cups flour. Beat well. Add yeast ... Brush with melted butter and roll up. let raise ... 15 to 20 minutes.

87. BUTTER PUFF PAN ROLLS

Blend sugar and yeast with 1/4 cup warm water. ... yeast mixture. Sift flour, measure. Add 4 cups ... buns, clover leaf, cinnamon or pecan rolls.

88. TERI'S BUTTER CRESCENTS (Yeast Rolls)

Dissolve yeast in warm water in a ... 1 cup melted butter, sugar, eggs, and salt; stir well. Gradually add flour, mixing well. Cover and ... brown. Makes 4 dozen.

89. FAVORITE BUTTER ROLL

Add shortening, sugar and hot ... Add egg and yeast (soften in 1/4 cup water). Add flour to make a stiff dough; ... dip in melted butter and place in pan. Let ... minutes at 425 degrees.

90. BUTTER REFRIGERATOR ROLLS

Sprinkle yeast over 1/4 cup warm water ... large bowl place butter and Crisco. Add scalded milk, ... mixture. Gradually add flour, beating with kitchen spoon ... or until brown lightly.

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