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Results 81 - 90 of 104 for world kolache
81. MOM'S KOLACHES
Dissolve yeast in warm water. ... ready to make kolaches. Slightly pull edges and ... bake at 400 degrees for 20 minutes or until browned. Grease.
82. KOLACHE
Scald sugar and salt with boiling water and cool. Dissolve yeast and sugar in warm water and let work. Add the 2 beaten eggs and the yeast ...
83. KOLACH
Mix dry ingredients; add butter and blend as for pie dough. Add milk, egg yolks and yeast. Mix well and let stand overnight in refrigerator ...
84. KOLACHE
Mix ingredients together. Roll out 1/4 inch thick. Cut circles with a glass. Make a dent with thumb. Fill dent with jam or jelly. Bake at ...
85. KOLACHE
Dissolve 3 tablespoons yeast in ... Make into round Kolache by putting a piece of ... inches with an indentation left for a filling of some sort.
Separate dough into 20 biscuits. Place on ungreased cookie sheet. Brush with melted butter. Make large thumb print in center of each ...
87. KOLACHE
Mix flour, Crisco and salt like pie dough. Set aside. Dissolve yeast in milk; add sugar and egg yolks. Combine all ingredients; mix well. ...
88. KOLACH
Soften 2 packages dry yeast in 1/2 cup warm milk. Add 1/2 teaspoon sugar and 1/2 cup flour. Let rise about 1/2 hour. Meanwhile, in a large ...
89. KOLACH
Put butter in bowl of electric mixer. Beat on medium speed until butter is fluffy. Add cream cheese, beat until well incorporated. Beat in ...
90. KOLACHE
Crumble yeast in a cup with water and sugar. Let stand while you mix the butter and flour as for a pie crust. Make a well in the flour. Add ...
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