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Results 81 - 90 of 97 for wonton sauce
81. RAVIOLI
Kale, collard, mustard or spinach, ... heated plate. Cover with a few tablespoons of sauce and a sprinkling of Parmesan and serve immediately.
82. KUMI'S WONTONS
Filling: Mix ingredients in a ... sweet and sour sauce for dipping. May mix up ... for 2 people and freeze rest for later. Wraps freeze well too.
83. WONTONS
Drain, devein and chop shrimp. Combine shrimp, egg yolk, bok choy, onion, soy, sugar, ginger, 1/4 teaspoon salt, and 1/8 teaspoon pepper.
84. WONTON SALAD
Cut wontons in half. Deep fry wontons ... chicken, almonds, onions and sesame seeds. Break up wonton skins onto top. Before serving mix in sauce.
Cook chicken breasts, covered, in ... same oil, fry wonton strips, one fourth at a ... bowl, combine soy sauce, mustard, sesame oil, and ... lettuce. Makes 4 servings.
86. WONTON
In a bowl, beat egg, soy sauce, and garlic. Add scallions, ... stir until thick. WONTON WRAPPERS may be purchased in ... left sides to center.
Cook chicken in water with ... and cut. Cut wonton skins into strips (Use 1/2 ... drain. Combine all ingredients. Toss with dressing before serving.
This recipe is an adaptation ... slightly of the wonton wrappers, if desired. Note: The ... hot with soy sauce (light or dark) as an ... along well for dipping.
1. To make sauce, in small bowl, mix ... center of each wonton wrapper. Moisten edges with water, ... with remaining wontons and serve with sauce.
Combine first 5 ingredients in ... texture. To wrap wonton, use skins flour side ... sweet and sour sauce; serve boiled wonton with soy sauce.
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