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Results 81 - 90 of 224 for whole wheat oatmeal cookies
81. ZUCCHINI COOKIES
Cream butter, sugar, eggs and ... zucchini and raisins. Drop onto greased cookie sheet. Cookies don't spread. Bake at 350°F for 10 to 15 minutes.
Cream butter and sugars well. Add eggs and mix well. Add remaining ingredients in order. Drop by rounded teaspoon on greased cookie sheet ...
Mix well and drop by teaspoon onto greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes.
Preheat oven to 350°F. In a bowl, mix dry ingredients and set aside. In a large bowl, mix the butter and syrup, then beat in the egg ...
Preheat oven to 375°F. In a medium bowl, combine oats, flours, sugar, baking powder, baking soda, salt and cinnamon. Stir to combine. Stir ...
Melt butter. Beat in brown ... smooth. Add oats, wheat germ and carob chips. Fold ... Check carefully. They will be quite dark. Cool on wire racks.
Cream together butter and sugar. ... mixture. Blend in oatmeal well, then add M & ... sheet 15 to 18 minutes or until light brown at 350 degrees.
Cream thoroughly oil and sugars. Add eggs one at a time, mixing thoroughly. Add vanilla. Mix. Combine baking soda into flour. Add to ...
Roll in balls and drop on baking sheet. Bake for 8 to 10 minutes at 350°F.
Preheat oven to 325 degrees. Mix all ingredients together, mix will be loose, may put egg in. About tablespoon batter, shape in cookie. ...
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