Place first 4 ingredients in a large bowl. Saute walnuts in butter until lightly browned; ... Toss with Sweet-Sour dressing. Yield: 6 to 8 ... before serving over salad. Yield: 1 3/4 cups.
Rinse wild rice in hot ... pepper cheese, broccoli, walnuts, carrots, red pepper and ... black pepper. Emulsify oil, vinegar, lemon juice, dry ... thickened, pour over salad and toss well to mix. Makes 12 medium size servings.
Place first 4 ingredients in a large bowl. Saute walnuts in butter until lightly browned; ... Toss with Sweet-Sour Dressing. Yields 6-8 servings. Combine ... before serving over salad. Yields 1 3/4 cups.
Spinach leaves removed from the ... onion. Make the dressing: In a blender blend together the grapefruit, the walnuts, the vinegar and the ... running. Add the oil in a stream and blend ... mixture and toss well.
Rinse wild rice with hot ... pepper, cheese, broccoli, walnuts, carrots, red pepper and ... small bowl, beat dressing ingredients until emulsified. Pour over salad and toss to mix well. ... to emulsify the oil and vinegar into a thick ... declared it a winner.