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Results 81 - 90 of 1,970 for unsweetened cake
Place chocolate in top of ... floured 9-inch round cake pans. Bake at 350°F for ... electric mixer until spreading consistency. Yields 2 1/4 cups.
1. Mix oil and sugar ... oiled and floured Bundt-cake pan. 5. Bake at 350°F ... or, alternatively, use canned pears (blended) to make the sauce.
No need to refrigerate leftovers... ... it bakes, a cake will appear, floating on top ... cream, or enjoy it without. , Franklinville, New York
Stir together all ingredients except ice cream in a large bowl. Pour into a lightly greased 3-quart Crock-Pot. Cover and cook on LOW for 2 ...
A fantastic layered cake smothered with butterscotch! Sift flour. ... pour in hot butterscotch and beat until smooth and thick enough to spread.
See the Cooks.com recipe for ... pan on rack. Sprinkle with confectioners' sugar just before serving. (Cake can also be frosted.) 12 servings.
Preheat oven to 350°F. Line bottom of two 9-inch round cake pans with waxed paper. Grease ... shavings and slicing. Makes one (2 layer) cake.
Preheat oven to 350°F. Grease and lightly flour 8 or 9-inch baking pans. Cream thoroughly shortening and sugar. Add eggs and beat well. ...
Preheat the oven to 350°F ... pan to loosen cake and chill overnight. Melt chocolate ... platter and serve chilled!! For more reference: Chococraft
Heavily grease a 12 cup ... To make the cake, place both chocolates in ... is solid, then wrap in foil. Defrost, uncovered, at room temperature.
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