Results 81 - 90 of 159 for torte white cake

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Place egg whites in electric mixer, beat stiffly, ... degree oven. Remove cake from pan while it is ... the right consistency. Serves 10 to 12.

1. Separate eggs, putting whites into large bowl of electric ... (8 inch) round cake pans with circles of wax ... refrigerate 2 hours before serving.

Crust: Mix sugar and flour ... 10 inch diameter cake pan (or cheese cake pan) ... blended. Whip egg whites until they hold short distinct ... pale gold, shaking occasionally.

To sour milk: use 1 ... cup. Beat egg whites in small mixer bowl until ... flour 2 heart-shaped cake pans or 9-inch layer pans; ... form. Serves a group.

Smoothly mix: Whirl nuts in ... bowl beat egg whites until foamy. Gradually add 3 ... minutes. Remove rim. Spoon glaze over cake. Cool. Serves 8.



Preparation time: 40 minutes. Baking ... (One 9 inch cake.) 1. Grease a 9-inch ... 3. Beat egg whites until stiff but not dry. ... Beat until coffee dissolves.

Preheat oven to 350 degrees. ... speed, beat egg whites until soft peaks form. Gradually ... in center of cake comes out clean. Cool cake ... serve. Makes 16 servings.

Beat the egg yolks and ... Beat the egg whites until soft peaks form. Gently ... minutes or until cake tests done. Cool the cake ... blender or chop finely.

Beat egg whites like for angel food cake. Add 1 cup sugar. ... thick. Cool, then add Cool Whip. Use for filling between cake and also for frosting.

Beat 4 egg whites until stiff. Set aside. Cream ... 350 degrees for 30-35 minutes. When cooled, sprinkle with powdered sugar instead of frosting.

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