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Results 81 - 88 of 88 for tomato penne pasta
81. MUSHROOM PASTA
Heat oil in large skillet ... Remove from heat, season with salt and pepper. Serve over hot pasta. Sprinkle with cheese. Makes 4 servings. Easy.
Heat oil in a large ... Remove from heat; season with salt and pepper. Serve over hot pasta; sprinkle with cheese if desired. Makes 4 servings.
Combine tomatoes, garlic, olive oil, ... several times. Cook penne noodles; drain. Toss with 1/4 ... tomatoes to prevent pasta from sticking. Add the cheeses ... tomatoes. Leftovers microwave nicely.
1. Cook pasta, drain. Set aside. 2. ... Peel, seed, chop tomato. 4. Saute bacon in ... not be too runny. If runny, increase butter and cheese.
85. BRIGANDS' PASTA
Cut broccoli florets into 1 ... through. Meanwhile, cook penne and rotelle in separate large ... in sauce and parsley. Serve pasta immediately.
86. ITALIAN PASTA
Cook macaroni according to directions ... minutes. Taste and adjust seasonings. If too tart, add pinch of sugar. Pour over hot cooked penne and serve.
87. PASTA CONAMORE
Cook onion in olive oil along with tomato and pepper. Let it get ... Mozzarella cheeses. Put pasta on plate, sprinkle with Mozzarella cheese, pour sauce over. Serve.
88. SUMMER PASTA
Boil a large pot of water for pasta. Add salt and a ... medium-low. Cook for 5 to 10 minutes. Do not over cook pasta. Drain. Toss with sauce and cheese.
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