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Results 81 - 90 of about 970 for the goulash
81. BEEF GOULASH
Saute meat, onion and bell pepper until done. Cook macaroni until nearly done, drain. Mix meat mixture, macaroni, tomato sauce and cheese. ...
82. BEEF GOULASH
In a deep skillet (Dutch oven) brown the beef in the oil. Remove ... keeping the heat low and stirring in 1/2 cup of sour cream. Serve over noodles.
83. BEEF GOULASH
Saute onions until golden in pressure cooker, remove and add beef cubes which have been shaken in flour. Brown in onions and all seasonings ...
84. BEEF GOULASH
Cook macaroni as directed on ... Pour half of the mixture into a 13 x ... cheese. Bake at 350 degrees for 20 minutes or until cheese is melted.
85. BEEF GOULASH
Coat beef cubes with flour and brown over medium heat in Dutch oven, add onions and cook about five minutes. Add all other ingredients. Mix ...
86. BEEF GOULASH
Boil stew meat for 45 ... stirring frequently. Add the drained meat, cover and simmer for 2 hours. Serve over cooked noodles. Serves 4 to 6 people.
87. BEEF GOULASH
Mix together and brown ingredients. Add following ingredients to meat: 3 1/2 c. canned tomatoes 3 tsp. savory salt 2 tsp. chili powder 1 ...
88. BEEF GOULASH
Melt shortening. Add meat, onion and garlic. Cook until meat browns and onion is tender. Add catsup, Worcestershire, brown sugar, salt, ...
89. BEEF GOULASH
Add sausages to beef, saute together. Add remaining ingredients except macaroni. Saute together until well blended. Add beef mixture to ...
90. BEEF GOULASH
Cook onions and celery in hot fat until golden. Add meat; brown lightly; drain fat. Add tomato sauce, water and seasonings. Simmer 30 to 40 ...
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