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Results 81 - 90 of 181 for texas chili
Saute chuck, onion and garlic ... while hot adding chili powder, cumin, salt and pepper. ... beans. Simmer for 15-20 minutes. Serve with crackers.
In heavy deep pan heat ... sauce, spices, seasonings, chili peppers, sugar and beans. Bring ... desired. Stir often to prevent sticking. 6 servings.
83. TEXAS RED CHILI
Fry suet in large kettle ... cold water and stir thoroughly into chili. Simmer 30 minutes. Makes about 3 3/4 quarts. This is an old cowboy recipe.
84. TEXAS CHILI
Brown ground beef, onion, and ... fat. Combine flour, chili powder, salt, and cumin. Gradually ... and bake an additional 15 minutes. 8 servings.
85. TEXAS RED CHILI
In a Dutch oven, brown ... you prefer thick chili, put 2 tablespoons flour ... Lote. The next day put on hot dogs for a real Coney Island Dog.
Brown meat in oil. Sprinkle with flour and chili powder. Cook, stirring, 3-5 minutes, ... as 24 hours. More broth may be added during cooking.
87. TEXAS CHILI
Seasonings can be adjusted to ... and add to chili for thickening and let simmer ... pinto or similar beans. Optional: May be served over rice.
In a skillet cook all ingredients except the tomatoes for 10 minutes. Add tomatoes and simmer covered 25 or 30 minutes. You may add beans ...
89. TEXAS RED CHILI
In Dutch oven, fry suet until crisp; add steak cubes and brown. Add seasonings and water, heat to boiling. Reduce heat, cover and simmer 1 ...
Brown ground meat, onions, and garlic chopped. Add spices, tomato sauce, water and simmer for about 2 hours. Serve over beans topped with ...
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