Swiss Dip - Recipes - Page 9

Results 81 - 90 of 138 for swiss dip

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Microwave cream cheese on medium. ... cream cheese, mayonnaise, Swiss cheese and onions until blended. ... favorite cheese in place of Swiss.

82. VIDALIA ONION DIP

Combine ingredients, put in a casserole dish and bake at 350 degrees for 45 minutes. Serve with Triscuits.

83. REUBEN DIP

Chop corned beef into bite size pieces. Add cheeses and sauerkraut. Add mayonnaise or Thousand Island dressing to the consistency of tuna ...

84. REUBEN DIP

Layer sauerkraut on bottom of 9x13 inch dish. Chopped beef, Swiss cheese on top. Mix mayonnaise ... for 20 minutes. Serve with rye bread rounds.

85. VANILLA-CHOCOLATE FRUIT DIP

Mix, chill and serve with fresh cut fruit slices.

86. REUBEN DIP

Heat all ingredients in a small sauce pan over low heat. (Thin with milk if necessary). Serve with rye snack sticks.

87. BAKED ONION DIP

In a bowl, combine mayonnaise, ... salt; stir in swiss chess. Spoon into a 1-qt ... with parsley if desired. Serve with crackers. Yield: 2 cups.

88. REUBEN DIP

Mix this all together and put in 9 x 9 inch baking dish and bake for 35 minutes at 350 degrees. Serve on party rye bread or pumpernickel ...

89. HOT ARTICHOKE DIP

Combine in quiche plate and bake at 350 degrees for 30 minutes. Serve with Triscuits.

90. REUBEN DIP

Mix in large bowl. Bake at 350°F for 20 to 30 minutes until cheese bubbles. Serve with party rye.

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