| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 513 for stewed tomatoes bread stew
Place all in large crock pot. Cover and cook at low setting for 5 hours. Do not stir. Makes 6 to 8 servings. Add additional vegetables; ...
Mix together well (makes 16 ... 1 tablespoon cornstarch with a little cold water. Add to stew, stir with wooden spoon. Serve. Makes 6 servings.
83. OVEN BEEF STEW
Place all in a large roaster. Bake 250°F for 5 hours. Keep covered but stir occasionally.
Cook meat, then grind meat, corn, tomatoes and onions. Then add other ingredients. Cook slowly until done.
Sprinkle fish with 1/4 teaspoon ... prevent scorching. Add tomatoes, tomato paste, salt, black pepper, red ... Add fish to stew; return to simmer and ... thick slices of bread; place one slice in ... of the delicious sauce.
86. COMPANY STEW
Put all ingredients in slow cooker or Dutch oven. Cook in Dutch oven at 300 degrees for 4 hours, or in slow cooker on low all day. Serve ...
Combine beef, bread crumbs, egg, salt, Worcestershire, and 1/2 cup tomato sauce. Mix and shape into ... occasionally. Thicken gravy, if desired.
Trim excess fat from beef; cut into 1 inch squares. Combine beef, 1 cup water and remaining ingredients in Dutch oven; mix thoroughly. Bake ...
Mix hamburger with bread crumbs, eggs, milk, cheese, salt, ... over carrots. Combine tomato paste with water, bouillon, oregano, ... until vegetables are tender.
90. STEWED TOMATOES
In a heavy saucepan, melt ... browned. Add the tomatoes, sugar, wine, salt, pepper ... Stir in the bread crumbs and cook 5 minutes longer. Makes about 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables