Snicker Doodles - Recipes - Page 9

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 81 - 90 of 108 for snicker doodles

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

81. SNICKER DOODLES

Melt both packages of bits in a frying pan on top of the range. Remove from heat. Add in the noodles and peanuts. Mix well. drop by ...

82. SNICKER DOODLES

Heat oven to 400 degrees. Mix together butter, shortening, 1 1/4 cups sugar and eggs. Blend in flour, cream of tartar, soda and salt. Shape ...

83. SNICKER DOODLES

Mix first 3 ingredients together. Add all dry ingredients to sugar, butter mixture, mix well. Roll into balls the size of a walnut. Roll ...

84. SNICKER DOODLES

Mix shortening, sugar and eggs thoroughly. Sift flour and cream of tartar into shortening mixture, stirring well. Roll into small 1 inch ...

85. SNICKER DOODLES

Mix Crisco, sugar, and eggs. Sift together flour and dry ingredients. Add to Crisco, sugar, and eggs. Chill dough in waxed paper. Roll into ...

86. SNICKER DOODLES

Cream together butter, shortening and sugar. Blend in eggs and then blend in dry ingredients. Drop by teaspoonful onto ungreased cookie ...

87. SNICKER DOODLES

Roll into balls. Dip in cinnamon-sugar mixture. Bake 7 - 10 minutes at 400 degrees.

88. SNICKER DOODLES

Cream together. 2 tsp. cream of tartar 1/4 tsp. salt Roll in balls. Dip in sugar and cinnamon or decoration candies. Bake at 400 degrees 8 ...

89. SNICKER DOODLES

Mix shortening, sugar and eggs together. Sift flour, cream of tartar, soda, and salt together and mix with the above mixture. Roll into ...

90. SNICKER DOODLES

Stir dry ingredients into first mixture. Roll into balls size of walnuts. Roll in mixture of 2 tablespoons sugar and 1 tablespoon cinnamon. ...

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

—Recipe Index—