| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 310 for smoked paprika
Core cabbage; immerse in boiling, salted water. Boil 2 to 3 minutes; drain. Saute onion in butter; mix with beef, pork, rice, and ...
Sort, wash beans. Put into large pot and cover with the water. Bring to boil and cook 2 minutes. Remove from heat, cover and let soak 1 ...
83. BBQ LOIN OF PORK
To prepare sauce, combine honey, ... hour and 45 minutes. Makes 12 servings. Liquid Smoke or Natural Hickory Seasoning gives good a smoky flavor.
In large saucepan, fry onion, ... oil, add Chorizo, smoked ham and paprika. Fry until onions are ... with salt and pepper to taste. Serves 4.
Make the meatballs: In a ... bread crumbs, the paprika, the salt, the pepper, ... pepper and spoon it over the meatballs. Makes about 40 meatballs.
Core cabbage, immerse in boiling salted water, boil 2 or 3 minutes, drain. Saute onion in butter, mix with beef, pork, rice and seasonings ...
Wash beans and place them in a 6 quart stove-top casserole (pot) with 4 cups water. Cover and boil 2 minutes. Shut off the heat and let ...
88. BBQ BEEF
Place roast in above mixture, spooning over sides. Place, uncovered, over medium heat and bring to rolling boil. Cover with tight lid and ...
Peel the potatoes. Wash them ... salt. Chop the smoked meat. Fry the onion until ... potatoes and bake at 375 degrees until tender, about 40 minutes.
Soak beans overnight or boil for 10 minutes, then drain. Season turkey with seasoning powders listed; cook 30 minutes. Add pinto beans, ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables