| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 252 for slow cooker salt potatoes
Cook on low 10 to 12 hours or on high 3 to 4 hours. During the last hour of cooking, add 1 1/2 cups milk. TIP: If you own a blender, it ...
Coat slow-cooker bowl with cooking spray. In ... steak sauce, mustard, salt, and pepper, set aside. Add potatoes, chicken and onion to ... until cheese is melted.
Tuck rosemary throughout chicken (between ... infuse). Sprinkle garlic salt, salt and pepper onto ... only liquid. Add potatoes and carrots. Remove orange rinds ... adjusted to taste. Enjoy!
Chop bacon and onion. Brown ... Peel and cube potatoes. Put in crock pot and add water, salt, pepper and butter. Cook ... chopped chives. Serves 6.
Cut all to bite-size. Put all ingredients except milk and chives, in the crock pot. Cover and cook on low for 10 to 12 hours or high for ...
Marinate roast in refrigerator the night before. Next morning, pare and cut vegetables into chunks. Place vegetables in crock pot. Put ...
87. CROCK POT SOUP
Put this all into the crock pot and turn on high until the mixture starts to boil. Turn on low and cook all day. Serve with hot corn bread.
Brown chicken in small amount of butter. Add all other ingredients and cook slowly in crock pot until done, about 4-5 hours.
Place all ingredients in a crock pot and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.
Place meat in crock pot. Mix flour, salt, pepper and pour over ... 10 to 12 hours or high for 4 to 6 hours. Stir stew thoroughly before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables