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Results 81 - 90 of 93 for russian bread
81. REUBEN SALAD
Cut the corned beef into ... Toast the rye bread (if you like) and cut ... pieces. Add it to the bowl. Add the Russian dressing. Toss and stir.
82. COCKTAIL REUBENS
Power Level - 7 (medium ... Hors d'oeuvers Spread bread with dressing, top with corned ... power level 7 until cheese is melted. Repeat procedure.
83. REUBEN SPECIAL
Drain sauerkraut. Toss sauerkraut with ... Set aside. Spread bread with dressing. Top 6 slices ... until cheese is melted. Serve hot. Serves 6.
84. GARDEN ROW SALAD
Put carrots in blender container, ... Combine cheese and bread in blender container; cover and ... serve, toss with Russian dressing. Makes 10-12 servings.
Spread 6 bread slices with dressing. Divide corned ... browns. Serve with dill pickles. RACHEL SANDWICHES: Substitute cole slaw for sauerkraut.
86. REUBEN SANDWICH
Spread bread with dressing. On each of ... sometimes broil mine.) Cut diagonally into 3 pieces. Serve with dill pickles and French fried potatoes.
Divide the corned beef in ... piles to fit bread slices). Top beef with sauerkraut ... onto bread. Top with remaining slices. Makes 2 sandwiches.
88. REUBEN SANDWICH
Toss kraut with caraway seeds ... Set aside. Spread bread with dressing. Top 8 slices ... sandwiches. Grill in skillet until cheese is melted.
In a bowl, beat milk ... excellent). Sprinkle with bread crumbs. Fill molds 1/3 full. ... white glaze. Serve with Russian Easter Cheese Paskha.
Grate cheese in medium size ... Refrigerate. Serve at room temperature with thin slices of black bread or lightly toasted rounds of French bread.
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