Round Steak Marinades - Recipes - Page 9

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Results 81 - 90 of 151 for round steak marinades

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81. GRILLED LONDON BROIL

Combine first 5 ingredients in ... mixing well. Add steak; turn to coat each ... with salt, if desired. Cut into thin slices. Yield: 10 servings.

82. KOREAN BEEF BBQ

Mix marinade ingredients together. Cut meat in 1/8-inch thick slices. Place meat and marinade in large Ziploc bag. Refrigerate overnight. ...

83. SPICY JERKY

Trim meat to remove any fat or connective tissue; place in freezer. Mix all other ingredients. When meat is partially frozen, cut across ...

84. BEEF AND MUSHROOM TERIYAKI STIR FRY

Combine the first 7 ingredients and add beef to marinade. Cover and refrigerate for 2 hours. In a large wok or 12" skillet, heat oil. Add ...

85. JACK VANDER'S GARLIC STEAK STIR-FRY

Cut meat against the grain ... and sherry. Marinate steak for 2-12 hours in the ... gravy. Add dash sesame oil to taste. Serve over boiled rice.

86. TEX-MEX JERKY

I sometimes don't add these. Trim meat to remove any fat or connective tissue; place in freezer. Mix all other ingredients. When meat is ...

87. BEEF JERKY

Make marinade of these ingredients. Trim all fat from partially thawed meat. Cut in 1/8 inch strips across grain of meat. Marinade 1 hour. ...

88. GRILLED SHISH-KABOBS

Combine salad dressing, ketchup, mustard, wine, salt and pepper and Worcestershire sauce in large bowl. Mix well. Trim meat and cut into 2 ...

89. TERIYAKI

Combine first 6 ingredients for ... shish kabobs; cut steak in 1/4" thick strips or ... chunks with meat. Serve with remaining marinade as a dip.

90. BEEF IN BEER KABOBS

Cut steak into 2 inch square cubes ... red bell peppers, cut into 2 inch pieces; whole mushrooms; cherry tomatoes and parboiled onions or okra.

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