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Results 81 - 90 of 262 for rosemary
Lightly coat tenderloins with dry ... 1 teaspoon crushed rosemary. Add and melt the ... sauce in dish to spoon over individual portions of pork.
Heat broiler and position rack ... large bowl. Crush rosemary between fingers and combine with ... lower oven rack and continue cooking until done.
Put 1 or 2 tablespoons ... the chicken broth, rosemary and pepper. Cover tightly and simmer gently about 20 minutes or until chops are tender.
In jumbo food storage bag, ... juice, oil, garlic, rosemary, salt and pepper. Add ... carrots taste good when cooked with the chicken and marinade.
Combine olive oil and minced ... with pepper and rosemary. Bake in preheated 450 ... servings. 210 calories; 5 gm fat; 0 mg cholesterol; 13 mg sodium.
In large baking pan, arrange ... Add catsup, vinegar, rosemary and mustard; bring to boil. ... inserted in chicken with ease. Makes 12 servings.
Preheat oven to 400 degrees ... sprigs and 10 rosemary sprigs. Layer lemon slices over. ... with lemon wedges, thyme and rosemary. 6 servings.
(If chicken livers are large, ... chicken stock and rosemary. Simmer until slightly thick, ... sauce. Add remaining pepper and serve. Serves 4.
Dust the pork chops with ... broth, red pepper, rosemary, vinegar, salt, and pepper ... Serve hot, sprinkle with chopped parsley. Makes 4 servings.
Marinate pork in mixture of ... Blend in Arrowroot, rosemary and garlic. Add apricot puree ... Strain and serve over sliced pork. Serves 8-12.
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