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Results 81 - 90 of 129 for romano lemon juice
81. CLAM DIP
Simmer 4 cans clams and juice and 4 tablespoons lemon juice in saucepan for 15 ... bread crumbs and Parmesan/Romano cheese; mix thoroughly. Mix in ... of time and frozen.
82. CRAB MEAT PIE
Combine all ingredients and mix well. Pour into prepared pie crust. Bake at 400 degrees for 45 minutes. Mix flour and salt. Cut in ...
Combine first 8 ingredients in ... remaining ingredients, except Romano cheese. Simmer 20 minutes longer ... cheese and more lemon juice. Serve immediately. Serves 6.
84. SAUCE GINA RICO
Heat large saucepan, add olive ... pepper flakes, and lemon pepper. Saute over medium-low heat ... Add tomatoes, tomato juice, tomato sauce, sugar and ... for 2 pounds pasta.
Heat oven to 350 degrees. Reserve the juice from the artichokes. Halve the artichokes and add lemon. Put artichokes in a ... minutes or until bubbly.
86. CHICKEN CREPES
Boil chicken in water, oregano ... salt, pepper and lemon juice. Add grated cheese slowly, ... mushrooms. This makes enough filling for 8 to 10 crepes.
Steam the broccoli over hot ... whisk together the lemon juice, vinegar, oil, tarragon, rosemary, ... the broccoli with Romano cheese. Serves 4.
88. QUICHE LORRAINE
Cut 1/2 pound bacon into 1/2 inch square and fry crisp; drain and spread over bottom of crust. Then combine the rest of the ingredients in ...
89. CHICKEN CUTLETS
Flatten chicken breasts into cutlets ... mix bread crumbs, Romano cheese, garlic powder, 2 tablespoons ... 1 stick butter, lemon juice and 1 tablespoon parsley and ... 20 to 25 minutes.
90. CHEESY FISH
Mix first four ingredients. Sprinkle lemon juice over the fish and broil ... mixture on fish and broil for 30 seconds or until topping is bubbly.
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