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Results 81 - 90 of 630 for red sauce
Pour oil in bottom of ... If making white sauce, add 2 cups water. If making red sauce, omit water and add ... garden salad and hot garlic bread.
Heat oil in heavy medium ... and stir into sauce. Add parsley, red pepper and pinch of salt ... and serve immediately. Serves 4. Buon Appetito!
Saute shrimp in hot skillet ... pan. Add tomato sauce, Durkee sauce, Adobo, bay ... heat. Let stand for about 5 minutes. Serve over cooked rice.
Drain clams, reserve 1 cup ... pepper, tomatoes, tomato sauce, and reserved clam liquid; ... occasionally. Add clams, reheat. Serve hot over spaghetti.
Heat olive oil in a large sauce pan. Add onion, celery, carrot, red peppers and garlic. Cook until ... strain. Season to taste with salt and pepper.
For that Jersey Fresh Flavor ... Put olive oil, red pepper and garlic in medium ... over linguini. If possible, make sauce the day before using.
Heat in medium saucepan tomatoes mashed, tomato sauce and clam juice. Add garlic, ... bread helps to soak up the sauce by dipping it in. Enjoy!
Drain clams, reserve liquid. Cook ... Stir in tomato sauce, tomato paste, reserved clam ... sauce over linguini. Serve with Parmesan. 6 servings.
89. RED CLAM SAUCE
In large saucepan, saut garlic in olive oil until lightly browned. Slowly stir in tomato paste and white tomatoes. Add parsley, salt, ...
If using frozen fish, thaw ... oven. Serve with sauce. CREOLE SAUCE: Cook onion, ... mushrooms as part of the liquid. Spoon over fish as it is served.
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