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Results 81 - 90 of 218 for red beans rice sausage
Cook overnight in crock-pot. Cook 2 cups rice. Serve sausage mixture over rice. Very good on cold day.
82. RED BEAN 'N RICE
In a large cast iron ... all ingredients except sausage to a boil. Simmer until beans are soft and liquid is ... Serve over hot rice. Top with chopped green ... with hot corn bread.
Place all ingredients in pot and simmer for 15 to 20 minutes. Serve over rice.
Combine all ingredients in a ... cooker and add water to within 1 inch of the top. Cook all day or until beans are tender. Serve over cooked rice.
Cover beans with water and soak over ... bay leaves and sausage back to the pot and ... Add Tony's, salt and pepper to taste. Serve over rice.
Cook oil and onion in ... water and rinsed beans into pot and cook over ... becomes thick. Cut sausage into 1 1/2 inch pieces ... Serve over cooked rice. Leftover ham may be ... very difficult to quit!
87. RED BEANS & RICE
Sauté sausage, onions, celery, green pepper, ... until tender. Stir beans into vegetables and add seasoning. ... remove bay leaves. Serve over rice.
Cook the first 9 ingredients ... the beef smoked sausage and ham. Add water as ... for a few more hours. Mash beans to thicken. Serve over rice.
Saute the onion, garlic and ... crock-pot) mix all ingredients together. Bring mixture to boil, then simmer at least 3 hours. Serve over rice.
Soak beans in water overnight. Put all ... simmer until beans are cooked, 2 to 4 hours. Add water, if needed. Serve over rice with French bread.
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