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Results 81 - 90 of 161 for raspberries jelly
In a saucepan combine the cranberry sauce and Jello. Cook and stir until mixture comes to a full rolling boil. Remove from heat. Stir in ...
Dissolve Jello in hot water. Add cold water. Chill until partially set. Fold in peeled and diced orange, pineapple, cranberry sauce and ...
83. RED BEET JELLY
Mix together beet juice, lemon juice, Jello and sure jell. Boil 3 minutes. Add sugar and boil 4 minutes. Makes 5-6 jars of jelly.
84. JELLO BEET JELLY
Clean and wash beets good, cook and save juice. Add water to make 3 1/2 cups juice. Add real lemon juice, Jello and Sure-Jel. Boil 3 ...
Preheat oven to 350 degrees. Mix the butter and sugar together until creamy. Beat in the egg. Mix in the flour and baking soda which have ...
86. FRUIT JELLY
Combine juice in large kettle, ... dissolved. Boil until jelly sheets from spoon, stir in ... heat. Skim, pour into jars and seal with paraffin.
Cream butter and sugar. Add egg yolks, vanilla and flour. Refrigerate for 1 hour to rest the dough. Grease cookie sheet. Roll dough into ...
88. JELLIED SALAD
Dissolve raspberry gelatin in 1 cup boiling water. Stir in pie filling; turn into 9 x 9 x 2 inch pan. Chill until firm. Dissolve lemon ...
89. BEET JELLY
Scrub and cut tops off of 5-6 pounds red beets. Slice thin and boil until the beets are light in color. Bring to a boil. Boil until spoon ...
90. RED BEET JELLY
Boil red beets and drain juice. Place beet juice, Jello and Sure Jell in kettle. Bring to a boil. Add sugar and boil for 2 minutes. Put ...
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