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Results 81 - 90 of 131 for potato peppers
Preheat oven to 375°F. Boil ... Combine onions and peppers in a bowl. Microwave for ... and bake 5-10 minutes. Don't burn the topping! ENJOY!
In a large pot, simmer ... onion, celery, and potato until half cooked, about 10 ... seasonings and correct to taste. Serve piping hot. And enjoy!
Place stew meat in bottom ... potatoes and sweet pepper slices. Drape hot banana peppers over all other ingredients. Pour ... won't be so "hot."
Remove stems and seeds from peppers. Scald in boiling water ... Dice onion and potato fine and cook in butter ... about 15 minutes. Serve hot.
Wash and core green pepper. Blanche. Mix all remaining ... minutes. Stuff into peppers. Sprinkle on cheese. Pour ... Yield: 1 pepper per person.
(Substitutions: Onion and garlic powder ... pieces. Cut up pepper into 1/2 strips, chop onions ... stirring occasionally. Add peppers and continue baking covered until ... (Remember to stir occasionally.)
Remove seeds from peppers; parboil for 5 minutes. ... preheated 350°F oven for 30 minutes or until heated through. Yield: 6 to 8 servings.
Simmer peppers, chicken stock, tomatoes, garlic, ... After charred, put them in a paper bag and seal tight for 15 minutes. They'll peel easily now.
In soup kettle, combine the ... minutes. Add the peppers; return to a boil. ... boil. For something different, you can add cooked chicken, cubed.
90. DR. PEPPER STEW
Salt and pepper; dust with flour. In ... vegetables except peas and cook until barely tender; add peas and cook at least 10 minutes more. Serves 8.
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