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Results 81 - 90 of 143 for pot roast seasoning
Sear pot roast in frying pan with a ... almost cover meat. Season with bay leaf, marjoram, thyme, or your favorite herbs or seasonings. Cook at 350 degrees ... 20 minutes before serving.
82. YANKEE POT SOUP
Cook roast in crock pot with 1/4 cup water on ... Sprinkle with All Seasons to taste. Add V-8 juice ... needed. Serve with French bread, toasted.
Put roast in crock pot or covered baking dish. Chop ... Add mushrooms and seasonings. Pour over roast. Cook ... degrees in oven. Serve over noodles.
In a Dutch oven seer ... together and drop in biscuit sized portion on top of roast or stew. Cook 10 minutes ... then cook 10 minutes covered.
Combine salt, onion powder, pepper, ... mixture evenly on roast. Brown roast on both ... constantly, until thickened and bubbly. Serve gravy with roast.
Put roast in pot. Sprinkle with seasoned salt, ... AND PLACE ON BASE. Simmer at setting #2 1/2 for 7 to 9 hours. Can be kept warm at setting #2.
Preheat oven to 325 degrees. ... Trim fat form roast; place in bag. Place ... bag. Cook 2 to 2 3/4 hours or until tender. Makes 6-10 servings.
88. POT ROAST NORWAY
Trim off excess fat. Roll meat in flour. Brown slowly on all sides in a little hot fat. Mix and add remaining ingredients. Cover, cook ...
89. BEEF POT ROAST
Line an iron frying pan ... to cover the roast. Also, sprinkle the onion ... the roast. Cook at 325 degrees until tender for 3 1/2 hours or more.
In a large skillet pour ... onion, Mrs. Dash seasoning, salt and pepper. Place ... vegetables are tender. Add water as needed to cook about 30 minutes.
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