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Results 81 - 90 of 242 for pineapple baked chicken breasts
81. TERIYAKI CHICKEN
Marinate chicken breasts in Teriyaki Marinade for at ... chicken. Remove the pineapple slices from the can, saving ... the dish and bake for 25 to 30 minutes ... sodium, 87 mg. cholesterol.
Combine cranberry sauce, pineapple juice, catsup, barbecue sauce, horseradish ... mixed throughout. Place chicken breasts in a baking dish large ... for 1/2 hour. Bake in 375 degree oven for ... combination that tastes great!
Preheat oven to 425 degrees ... Shake pieces of chicken in bag. Put floured chicken in pan in one layer. Bake at 425 degrees for 20 minutes. Turn chicken. Combine pineapple, pepper, green onion, brown ... Calories per serving: 275.
Whisk juice and dressing mix together. Marinate chicken in 1/2 of mixture. Combine ... mixture while baking. Bake thawed chicken at 350 degrees for 50 to 60 minutes.
85. CHICKEN WAIKIKI
Heat oven to 350 degrees. Place chicken in baking dish or roast ... salt and pepper. Bake uncovered for 1 hour, basting ... meat and add pineapple and oranges by pouring over ... minutes, basting as before.
86. CHICKEN TERIYAKI
Place chicken in baking dish. Drain pineapple and reserve syrup. Combine pineapple ... over chicken. Cover. Bake at 350 degrees for 25 ... uncovered 5 minutes longer.
Marinate chicken breasts in pineapple juice, brown sugar, and ginger ... chicken. Cover and bake for 35 minutes or MICROWAVE ... thick. Pour over chicken.
In a clean Ziploc bag, ... and thyme. Add chicken pieces, one at a time, ... chicken. Meanwhile, drain pineapple, reserving syrup. Place chicken ... cup of syrup. Bake in 350 degree oven for ... 4 to 6 people.
Preheat oven to 425 degrees. ... pepper and coat chicken breasts. Arrange chicken in pan in one layer. Bake at 425 degrees for 20 ... chicken and pour pineapple mixture over. Lower heat to ... 275 calories per serving.
Season each piece of chicken with pepper and paprika as ... dish. Cover and bake in a 375 degree oven ... combine undrained crushed pineapple, water, mustard and cornstarch ... more. Makes 4 servings.
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