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Results 81 - 90 of 296 for pickle soak
Scale and cut pike into small pieces, soak in 5/8 cup salt water ... over fish and onions packed in jars. Can be eaten and enjoyed in one week.
Soak 7 lb. medium sliced cucumbers ... 3 hours. Boil pickles in syrup 35 minutes from ... 13-14 pints. I use a large Revere pan instead of a jar.
83. CINNAMON PICKLES
Mix 2 cups lime to 1 gallon water. Soak for 24 hours. Drain and ... hots. Pour over pickles, set overnight. Heat juice ... boiling. Can and seal.
84. PICKLED FISH
Prepare fish. Filet pan fish ... use bony fish. Soak fish filets for 24 hours ... glass or plastic containers. Let set for 48 hours and enjoy.
85. CINNAMON PICKLES
2 gallons cucumber cubes (large ... water to cover. Soak 24 hours. Rinse well in ... again, then put in sterilized bottles and seal. About 14 pints.
Slice and peel 7 to 8 pounds cucumber, soak for 24 hours in 2 ... cucumber, let stand overnight. Next day simmer 1 hour. Put in hot jars and seal.
Peel cucumbers, cut out seed ... cut in spears. Soak in lime and one gallon ... water bath canner 10 minutes for pints; 15 minutes for quarts.
Slice 7 lbs. tomatoes and ... 2 gallons water. Soak 24 hours, drain, rinse well. ... food color may be added for brighter green color if desired.
Peel and seed cucumbers. Slice ... cut in strips. Soak in 1 cup lime and ... on a glass serving dish. They are so pretty on a Christmas buffet!
90. PICKLED TOMATOES
Mix 2 cups lime in ... tomatoes thin and soak in lime water 24 hours. ... day, bring to a boil, simmer for 40 minutes and pack into jars and seal.
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