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Results 81 - 90 of 426 for peppermint
Cream 3/4 cup sugar, shortening ... mixture. Add crushed peppermint candy to batter. Roll into ... Makes 3 1/2 dozen cookies and is easy to double.
Grind the peppermint with the 1/4 cup of ... Bake at 350 degrees for 20 to 25 minutes, or until the edges are brown. Makes about 3 dozen cookies.
Mix crushed Oreo cookies and ... Take 1/2 gallon peppermint ice cream softened and spread ... Cool Whip. Top with colored sprinkles. 24 servings.
Combine first 3 ingredients in a punch bowl, stirring until blended. Serve immediately with peppermint sticks.
Cream sugar and butter together. ... creamed mixture. Add peppermints and nuts. Roll into balls ... butter, boiling water and confectioners' sugar.
In a 2 1/2 to ... creme, vanilla and peppermint until blended. Pour into a ... If made ahead, wrap airtight and refrigerate for up to 2 weeks.
Firmly pack scoops of chocolate ... cup of the peppermint candy. Beat egg whites until ... beaten to soften slightly. About 1 1/4 cups filling.
Combine butter, sugar, egg, vanilla, and peppermint. Stir in flour and ... 375 degrees 8-10 minutes until set. While still warm dust with sugar.
Cream butter, gradually add sifted ... set, not brown. While warm, roll in peppermint mixture. When cool, repeat. Makes 3 1/2 dozen. Mix well.
In small mixer bowl, chill ... on package. Add peppermint extract to frosting mixture; beat ... any leftover cake. Makes one 2-layer 8 inch cake.
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