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Results 81 - 90 of 311 for pepperidge farm squash casserole
Steam sliced squash in a saucepan until tender. ... recipe would be to substitute 1 cup grated cheddar cheese for the 8 ounce carton of sour cream.
Toss stuffing with melted butter. Cover greased casserole with half of stuffing, mix ... degrees for 30 minutes. Better if made the day before.
83. SQUASH CASSEROLE
Mix all ingredients except cheese ... a greased baking casserole. Sprinkle with the cheese. ... degrees for 30 minutes in 2 1/2 quart casserole.
Mix all ingredients together except ... bottom of greased casserole. Add mixed ingredients and ... dressing mix. Bake 30 minutes in a 350 degree oven.
Melt butter in a 2 quart casserole dish. Mix stuffing with butter, ... 375 degrees for 30 minutes. This may be divided before cooking and frozen.
Cook first 3 ingredients until ... well. Spray a casserole dish with Pam and add ... degrees for 30 to 40 minutes or until it bubbles around edges.
Cover bottom of large casserole dish with dressing mix. Pour ... of casserole. Bake 25-30 minutes at 325 degree oven or until bubbly. Serves 6.
Mix above ingredients together and put into buttered casserole. Sprinkle with rest of cornbread stuffing on top. Bake at 300 degrees for 1 hour.
89. SQUASH CASSEROLE
Melt butter and mix with ... mix sour cream, squash and cream of chicken soup. ... bottom of 13x9 casserole dish (reserve 4 or 5 ... degrees for 1/2 hour.
Cook squash, onions and carrots in ... 45 minutes. Serve hot. Can be made the night before but bake when needed and serve hot. Can be warmed up.
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